Drinks, waiters, tables, chairs and crockery not included.

Chef included  (3 hours).

Orden with a minimum of 15 people and 24h of advance.

 

 

 

1/ BARBECUE PARTY

 

Some snacks...

- Assorted skewers

( 1 per person, chorizo and melon , Mahon cheese  with apricots and plums, cherry tomatoes and mozzarella mini, lollipop goat cheese )

 

From the garden....(Salads on glasses and ice)

Mini césar salad with chicken

Quinoa tabule with octopus and pomelo

Niçoise salad (Tuna, peppers, green beans, quail eggs, cherry tomatoes and olives).

 

Our barbecue…

Marinated chicken breast skewer with lime and basilic.

Onglet skewer with chimichurri.

Mini chorizo skewer

Gambas skewer marinated with coconuts and ginger.

Small potatoes with garlic and persil butter. 

Parillada de verdurasVegetables mix (Zucchini, aubergine, Spanish green pepper, mushroom and tomatoes).

Our barbecues come with varied bread, chimichurri and tartar sauce.

 

 

Refresh…

Fresh fruits cut band

 

Price

 44€ per person

 

 

 

 

 

2/ CREATE YOUR OWN BARBECUE  PARTY!

 

 

Your best barbecue is composed with:

3 Starters + 3 Fishes or 3 Meats with 3 Vegetables + 1 Fresh fruits cut band (6€/pers)

 

 

 

Mini césar salad with chicken

Quinoa tabule with octopus and pomelo

Niçoise salad (Tuna, peppers, green beans, quail eggs, cherry tomatoes and olives).

 

 

Our meats and fish are about +/- 180gr.

Our barbecues come with varied bread, Chimichurri and tartar sauce and lemon quarter

 

The beef: Beef chop 12€, Black angus filet 18€, National sirloin beef fillet 13€, Onglet 6€, Vacío 8€, Tira de asado 8€, Wagyu beef fillet 38€, Wagyu Burger 9€

 

The Iberic pork: Secreto 9€, Pluma 9€, Sirloin 10€, Lagarto ibérico 10€, Presa 10€, Ribs 6€. 

 

Can’t miss: Butifarra  2,50€, Black pudding  2,50€, Baby chicken 10€, Chorizo criollo  3,50€, Quails  8€/each, Farm chicken 6€, Rabbit 8€, Baby chichen 10€, Lamb chop 8€. 

 

From the sea: Salmon 8€, Tuna 18€, Sea bass 12€, Sardine 6€, Whole lobster 1/2 cut 18€, Crayfish (000) 14€, Navajas 8€, Whole small rock lobster 1/2 cut 120€, Prawns skewer 5,50€, Sea bream 12€

 

From the Earth: Seitan burger 5€, Smoke tofu 5€, Green asparagus 5€, Mushrooms 3€, Oregan tomato 2€, Red peppers 3€, Courgette 2€, Del “padrón” pepper 2€, Aubergine 2€, Halloumi 3€, Baby corn 3€

 

 

 

3/PAELLA PARTY

 

 

Snacks…

Shot of strawberries gazpacho with duck and grapes skewer

Spanish omelette with caramelised onion

Padrón peppers with Ibiza salt

 

 

From the garden....(Salads on glasses and ice)

Mini césar salad with chicken

Niçoise salad (Tuna, peppers, green beans, quail eggs, cherry tomatoes and olives).

 

 

Our paella…

Mix paella seafood and chicken

All our paellas come with bread and ali oli.

 

 

Refresh…

Fresh fruits cut band

 

Price

 36€ per person

 

 

 

 

 

4/ CREATE YOUR OWN PAELLA PARTY!

 

 

Your best paella menu is composed with:

3 Snacks + 2 salad + 1 Paella or rice (The same for all the guest) + 1 Fresh fruits cut band (6€/pers)

 

 

Snacks…

Shot of strawberries gazpacho with duck and grapes skewer

Spanish omelette with caramelised onion

Padrón peppers with Ibiza salt

 

 

From the garden....(Salads on glasses and ice)

Mini césar salad with chicken

Niçoise salad (Tuna, peppers, green beans, quail eggs, cherry tomatoes and olives).

 

Our paella…

 

Mix paella seafood and chicken   15,50

Season vegetables rice   16,50                                           

Pork ribs & artichoke rice  16,50

Oxtail rice 16,50

Black rice with prawns & squid 16,50

Rice with rabbit and pork 16,50

Arroz a banda  17,50

Chicken & Rabbit rice  17,50

Cod and spinach rice  17,50

Sea food paella 19,50                    

Boletus & foie rice 22,50

Lobster or king prawns rice  22,50

 

All our paellas come with bread and ali oli

 

 

Refresh…

Fresh fruits cut band

 

 

 

 

 

 

 

5/ CREATE YOUR OWN CHURRASCO PARTY!

 

Orden with a minimum of 30 people and 24h of advance

 

Your best churrasco is composed with:

3 Starters + 200grs of entrecote or lamb or 150grs of each + 3 Vegetables + 1 Fresh fruits cut band (6€/pers)

 

 

From the garden....(Salads on glasses and ice)

Mini césar salad with chicken 4,50€

Quinoa tabule with octopus and pomelo 5,50€

Niçoise salad (Tuna, peppers, green beans, quail eggs, cherry tomatoes and olives) 4,50€

 

 

 

Our churrasco come with varied bread, chimichurri and tartar sauce.

 

Churrasco of…

        Beef entrecot           200grs. 11,00   150grs. 8,00

          Lamb leg               200grs.  8,50   150grs. 7,00

 

 

From the garden...

Seitan burger 5

Smoke tofu     5

Green asparagus 5

Mushroom   3

Oregan tomato   2

Red peppers   3

Zucchini   2

Del “padrón” peppers 3

Aubergine 2

Halloumi 3

Baby corn 2

 

 

 

 

 

 

 

6/ IBIZAN BUFFET

 

Some snacks…

Sobrasada toast with Mahon cheese and honey   1,50

Olives, ibizan bred and aioli  1,50

Spanish omelette with caramelised onion   2,00

 

To continue some tapas...

Sausages and cheeses from Ibiza with tomato toast   4,50

Mediterranean salad with Ibiza peix sec   4,50

Typical Ibiza salad with tomatoes croutons green peppers and purple onion 4,50

Fried octopus with potato and roasted peppers 5,50

Ibiza style toast with chicken stir-fry   6,50

Ibiza style rice with rabbit an pork    8,5

 

Mix of desserts....

Flao (Ibizan cheese and mint pie)  3,50

Graixonera (Pudding with enseimaidas)  3,50

 

 

Price

46€

 

 

 

 

 

 

 

7/FRENCH BUFFET

 

Some snacks…

Muesli of goat’s cheese with caramelised walnuts and tomato marmalade     2,50

Duck breast skewer with cantaloupe and sour orange and cinnamon sauce     3,00

Mix canapes with fresh cheese and salmon with dill     2,50

 

From the garden...

Green salad with French vinaigrette   4,50

Salad of fenouil au salmon   4,50

Nicoise salad with fresh tuna   4,50

Our selection of French cheese and sausages, nuts and toast 5,50

 

 

From the garden and the sea (Hot)....

Grilled hake beurre blanc style with Clams with fresh peas foarm   9,50

French rack of lamb low cook temperature with ratatouille   8,50

Roast Duck breast served with wild fresh fruit and dauphinoise potatoes   8,50

 

Refresh…

Fresh fruits cut band

 

 

Price

59,50€

 

 

 

 

8/BIO ORGANIK BUFFET

 

Some snacks…

Short of carrots with cabbage, daikon and sesame vinaigrette   1,50

Black and white rice with beetroot, rocket and purple onion   2,50

Broccoli with Kalamata olives and sundried tomato al sol   2,50

 

 

From the garden (cold)...

Mix herbs salad with grilled smoked tofu   4,50

Vegetables Crudites with dips of hummus and tzatziki   4,50

Quínoa taboule with umeboshi vinaigrette   5,50

Cous- cous coking in tomato water, fresh herbs   4,50

 

From the garden (Hot)...

Seitan with beetroot, spinach and goats cheese   8,50

Black and white wholemeal rice with wakame seaweed and olives 8,50

Yellow chicken curry with pumpkin and fresh basil 8,50

 

Refresh…

Fresh fruits cut band

 

Price

57,00€

 

 

 

 

Maybe we need your menu ...

· With waiters: 25 €/hour

· Material (see our packs of material)

· With open bar of wine and cava 3 hours
(Cava "oh" brut, red wine and white Nuviana Azpilicueta, pink French wine Cotes de Provence "Romance" and refreshments): + 25 € / pers